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In what is being called an \\\\\"unprecedented\\\\\" situation, tens of thousands of people in Southern California were told to leave their homes Friday, with officials issuing a dire warning that a chemical tank at an aerospace facility is in \\\\\"...
Dr. Mark Hyman, a CBS News contributor, explains which types of foods affect brain function, memory and even the risk of dementia, and why mealtimes matter....
With grocery prices still high, the average household still throws away more than 100 pounds of spoiled food every year which is nearly $3,000 in groceries. Reporting for TODAY, NBC’s Vicky Nguyen shares an inside look at how you can keep food ...
Reading food labels can be confusing so Dr. Ian Smith, physician and author of “The Last 15,” joins TODAY to share a lesson in how to read food labels to ensure that what you're eating is actually healthy. He shares ways to identify misle...
President Donald Trump announced on his social media platform Thursday that he will sign an executive order instructing newly sworn-in Department of Homeland Security (DHS) Secretary Markwayne Mullin to pay TSA workers immediately, calling the ongoin...
The impact of ultra-processed foods like crisps, bread and cereals is a "ticking timebomb" to our health, a leading scientist has said. The BBC’s Panorama programme has been investigating the impact of ultra-processed foods with the ...
Why do we have chemicals in our food?...
Food banks and hunger relief organizations are seeing an increase in the number of people lining up for food packages and calling helplines since Supplemental Nutrition Assistance Program (SNAP) benefits were halted on Nov. 1. Nearly 42 million Amer...
GAZA, JERUSALEM and LONDON -- Israel on Tuesday issued an order calling for residents of Gaza City to evacuate, saying the Israeli military will operate "with great force" within the city. "Staying in the city is extremely d...
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Why are ultra-processed foods so irresistible, and how they have come to dominate food culture? This documentary by medical doctor and academic Dr Chris van Tulleken features interviews with former food industry insiders who talk openly about the way...
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Food expiration dates don’t mean what you think - Carolyn Beans...
During a busy season of online shopping, cyber criminals may be looking to get your information. The CBC's Angela MacIvor spoke to experts about how to keep yourself, your information and your money safe this holiday season....
When it comes to what you bite, chew and swallow, your choices have a direct and long-lasting effect on the most powerful organ in your body: your brain. So which foods cause you to feel so tired after lunch? Or so restless at night? Mia Nacamulli ta...
Studies show that certain foods can enhance memory and cognitive function. Plant chemicals called polyphenols, found in foods like blueberries and grapes, are known to increase blood flow to the brain. In this episode of Health Decoded, science j...