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Butter is a fairly simple product. All you need is good milk, some time and a couple of steps to turn the milk into butter. But how can you make it even better? This is where French company “Le Beurre Bordier” comes into play. Using a spe...
With spring will come warmer temperatures, flora in bloom -- and millions of screaming insects emerging from their resting place beneath the ground. Three species of cicada that only emerge once every 17 years are gearing up to spring to the surfac...
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Many hotels are now integrating AI into their operations as the tourism industry evolves. The founders of a new venture in Las Vegas claim they’ve created the first fully AI-powered hotel in the world. BBC Click’s Paul Carter has been...
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Thanksgiving is coming in hot with less than 24-hours until turkey's big day, but according to one of the nation's largest grocery chains, prices have continued to cool on staples needed for a complete holiday meal. Rodney McMullen, CEO of Kroger...
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NEW YORK -- Dazzling displays of synchronized lights on the facade of Saks Fifth Avenue's flagship store in midtown Manhattan have thrilled holiday visitors for years. But the store's holiday display will look a bit different this year, a spoke...
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Scientists have quantified how much more fire-prone South America has become in recent decades, as several parts of the continent experience severe wildfires. Some regions in South America are experiencing many more days with extreme fire conditions...